Ένα βαθύ μπολ από ανοξείδωτο ατσάλι είναι στο τραπέζι των μαγειρών. Οι μάγειρες σφίγγουν τα χέρια τον χυμό έξω από το λεμόνι Wedge και στη συνέχεια να ρίξει την φέτα σε ένα μπολ. - Πλάνα & Βίντεο Αρχείου

A Deep Bowl is on the Table. Slices of Ripe Lemon is Next to the Dish. The Cook Gently Pours the Red Wine into a Stainless Bowl to Make a Lemon-wine Sauce.

The cook is laying the garnish. The video is shot at a rate of 50 frames per second and can be slowed down.

Take pictures for the social network. Creme brulee. Slow motion

A Deep Bowl is on the Table. Slices of Ripe Lemon is Next to the Dish. The Cook Gently Pours the Red Wine into a Stainless Bowl to Make a Lemon-wine Sauce.

The Cook Pours the Beef Steak with Olive Oil Before Roasting in the Josper. The Meat is Marinated in a Stainless Bowl.

The Cooks Hands Divide Half a Lemon into Two Slices. Chef Puts One Slice of Fruit on the Dish and Takes the Second One. Professional Knife is on a Blue Cutting Board.

A Deep White Plate is on the Foreground. The Chef Throws a Few Lettuce Leaves into the Plate. Food Cooking in the Restaurant.

A Rectangular White Plate is on the Table. The Cook Decorates a Plate with Balsamic Sauce, Sprig of the Thyme, and Sea Salt. A Small Saucer with a Delicious Sauce to Meat is on the Edge of the Dish.

The Cook is Going to Cut a Roaststeak with a Sharp Knife. The Steak is on a Plastic Cutting Board in the Kitchen. The Chef of the Restaurant in Black Gloves.